| (REF: R3027) Attractive French Delicatessen/Sandwich Bar |
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| Seller Reference: |
R3027 |
| B4S Reference: |
30727 |
| Asking Price: |
£39,000
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| Net Profit: |
Undisclosed |
| Sales Revenue: |
£93,600 |
| Number of Staff: |
Send enquiry for more details. |
| Established For: |
Send enquiry for more details. |
| Ownership: |
Leasehold |
| Location: |
Surrey, South East England, United Kingdom |
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Nationwide are pleased to offer to the market : ATTRACTIVE PREMISES. Sales area: approximately 8m x 4.5m. Tables and chairs providing seating for 18 persons. 1 cool display counter (used for cheeses), 1 additional cool display counter (used for cooked meats) plus 1 further cool display counter (used for sweets, savory pastries etc), 2 group coffee machine, coffee grinder.
LARGE KITCHEN aproximately 5m x 4.50m with electric fan assisted bake-off oven (on free loans), stainless steel table, 2 sinks, wash hand basin, 2 chest deep freezes, 1 fridge/freezer, small fridge etc.
Staff cloakroom with w.c. and wash hand basin
WE ARE INFORMED the turnover averages £1,800/£2,000 p.w. in our opinion offering tremendous potential for further increase in the right hands. Gross profit 50% approx.
We understand the premises are held on a secure renewable lease, the present lease having approximately 5 years unexpired at a rental of £16,650 p.a. exclusive of rates, fixed for the remainder of the term.
Uniform Business Rates: £6,000 p.a. approx.
RECOMMENDED FOR EARLY INSPECTION
TO INCLUDE THE SECURE LEASE, GOODWILL, FIXTURES & FITTINGS £39,000 plus STOCK AT VALUATION SUBSTANTIAL LOAN TO AN APPROVED APPLICANT
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Property: |
Leasehold |
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Living Accommodation: |
Yes |
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Details of Accommodation: |
Yard at rear |
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Location: |
Situated in a parade, sought after position, SURREY |
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Is this a home-based business? |
No |
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Can this business be relocated? |
No |
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Is this business part of a franchise? |
No |
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Monday - Saturday inclusive - 8.30 a.m. - 5 p.m. CLOSED ALL DAY SUNDAY |
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The business is at present operated by the vendor with the assistance of 1 part time staff. |
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